Damascus knife RyuKiri Gyuto 23cm

The Rosmarino Ryukiri line of Japanese knives impresses with its sophistication and durability. The Gyuto knife is perfect for versatile cutting of different ingredients. The blade is made from Japanese stainless steel AUS-10 with 67 layers, renowned for its quality. The sharpness of the blade will help you cut precisely and evenly. The advantage of the knife lies in its double-sided 15° sharpened blade, ensuring long-lasting sharpness and durability. The distinctive Damascus pattern adds additional elegance to the knife. It can also be an excellent gift for all passionate chefs.