Damascus knife RyuKiri Nakiri 18,7cm

The Rosmarino Ryukiri line of Japanese knives impresses with its sophistication and durability. The Nakiri knife is suitable for easy chopping and smooth cutting of vegetables, fruits, and meat, regardless of the thickness of the slices. The blade is made from Japanese stainless steel AUS-10 with 67 layers, renowned for its quality. The sharpness of the blade will help you cut precisely and evenly. The advantage of the knife lies in its double-sided 15° sharpened blade, ensuring long-lasting sharpness and durability. The distinctive Damascus pattern adds additional elegance to the knife. It can also be an excellent gift for all passionate chefs.